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EBOOK
Title Learning, food, and sustainability [electronic resource] : sites for resistance and change / Jennifer Sumner, editor.
Imprint New York : Palgrave Macmillan, 2016.

LOCATION CALL # STATUS MESSAGE
 OHIOLINK SPRINGER EBOOKS    ONLINE  
View online
LOCATION CALL # STATUS MESSAGE
 OHIOLINK SPRINGER EBOOKS    ONLINE  
View online
Subject Learning.
Food -- Social aspects.
Genre/Form Electronic books.
Alt Name Sumner, Jennifer, editor.
Ohio Library and Information Network.
Description 1 online resource.
Note Includes index.
Summary This edited volume explores the intersection of learning and food, both within and beyond the classroom, all within the context of sustainability. Taking a broad pedagogical approach to the question of food, it focuses on learning and change in a number of key sites including schools, homes, communities, and social movements, keeping in mind that we need to learn our way out of our current unsustainable food system and in to more sustainable alternatives. .
Access Available to OhioLINK libraries.
Note Online resource; title from PDF title page (EBSCO, viewed October 13, 2016).
ISBN 9781137539045 (electronic bk.)
1137539046 (electronic bk.)
9781137539038
1137539038
OCLC # 958862093