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COMPUTER FILE
Title Home canning of meat / [prepared by Human Nutrition Research Division, Agricultural Research Service, U.S. Dept. of Agriculture].
Imprint [Washington, D.C.] : U.S. Dept. of Agriculture, [1963]
Edition [Slightly revised Sept. 1963].

LOCATION CALL # STATUS MESSAGE
 ONLINE GOVERNMENT PUBLICATION  A 1.77:6    ONLINE  
LOCATION CALL # STATUS MESSAGE
 ONLINE GOVERNMENT PUBLICATION  A 1.77:6    ONLINE  
Series Home and garden bulletin ; no. 6
Home and garden bulletin ; no. 6.
Subject Canning and preserving.
Meat -- Preservation.
Alt Name United States. Agricultural Research Service. Human Nutrition Research Division.
Description 1 online resource (15 pages) : illustrations.
polychrome rdacc
Edition [Slightly revised Sept. 1963].
Note Title from title screen (viewed on May 23, 2012).
"Digitized files provided by USDA."
OCLC # 794180178
Additional Format Print version: Home canning of meat. [Slightly rev. Sept. 1963] (OCoLC)213858182



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