Return to home page
Searching: Muskingum library catalog
Some OPAL libraries remain closed or are operating at reduced service levels. Materials from those libraries may not be requestable; requested items may take longer to arrive. Note that pickup procedures may differ between libraries. Please contact your library for new procedures, specific requests, or other assistance.
  Previous Record Previous Item Next Item Next Record
  Reviews, Summaries, etc...
EBOOK
Title Sustainable consumption : the right to a healthy environment / Alberto do Amaral Junior, Lucila de Almeida, Luciane Klein Vieira, editors.
Imprint Cham : Springer, 2020.

LOCATION CALL # STATUS MESSAGE
 OHIOLINK SPRINGER EBOOKS    ONLINE  
View online
LOCATION CALL # STATUS MESSAGE
 OHIOLINK SPRINGER EBOOKS    ONLINE  
View online
Subject Consumption (Economics) -- Environmental aspects.
Sustainability.
Environmental law.
Alt Name Amaral Júnior, Alberto do.
Almeida, Lucila de.
Klein Vieira, Luciane.
Description 1 online resource (494 pages)
polychrome rdacc
Bibliography Note Includes bibliographical references.
Contents Intro; Foreword; Foreword; References; Contents; Abbreviations and Acronyms; List of Figures; List of Tables; Chapter 1: An Introduction to Sustainable Consumption and the Law; 1.1 Contribution to the Field; 1.2 Conceptual and Normative Frameworks; 1.3 Structure of the Book; References; Part I: Consumer Law and Sustainable Consumption; Chapter 2: International and Transnational Consumer Law on Sustainable Consumption; 2.1 Introduction; 2.2 Sustainable Consumption; 2.3 The UN Guidelines: The First Global Document on Consumer Protection
2.4 Other Transnational Regulation Attempts: The OECD Guidelines2.5 Regional Consumer Law: The European Union Legal Framework; 2.6 Regional Consumer Law: Las Conferencias Especializadas Interamericanas Sobre Derecho Internacional Privado (CIDIP); 2.7 Initiatives by NGOs: Consumers International; 2.8 Conclusion; References; Chapter 3: Sustainable Consumption and Obsolescence of Consumer Products; 3.1 Introduction; 3.2 Prohibiting Planned Obsolescence; 3.2.1 A Typology of Obsolescence; 3.2.2 Definition of Planned Obsolescence; 3.2.3 Current Legal Standards
3.3 General Obligation of Product Sustainability3.3.1 Quebec; 3.3.2 New Brunswick; 3.3.3 Saskatchewan; 3.3.4 Countries of the European Union; 3.4 Setting Fixed Time Limits for Sustainability; 3.4.1 The Netherlands; 3.4.2 France; 3.4.3 The European Union; 3.5 The Obligation to Repair and After-Sales Services; 3.5.1 Quebec; 3.5.2 Saskatchewan; 3.5.3 Europe; 3.6 Standardization and Certification; 3.7 Conclusions and Way Forward; References; Chapter 4: The Shift from Consumer Protection to Consumer Empowerment and the Consequences for Sustainable Consumption; 4.1 Introduction
4.2 Consumer Law and Market Liberal Theory4.3 The Development of the Consumer Society; 4.4 Current Modes of Consumption; 4.5 The Limits of Development; 4.6 Collaborative Consumption; 4.7 The Evolution of Consumer Protection Rules; 4.8 Conclusions; References; Chapter 5: Sustainable Consumption and Brazilian Consumer Behaviour; 5.1 Introduction; 5.2 Consumer Society and the Consumer Decision-Making Process; 5.3 From Green Consumption to Sustainable Consumption; 5.4 A Regulatory Model for Environmental Protection; 5.5 Final Considerations; References
Part II: Traditional Legal Disciplines and Sustainable ConsumptionChapter 6: The Role of Sustainable Consumption and Disaster Law in Climate Risk Management; 6.1 Introduction; 6.2 The Foundations of Disaster Law in Brazil; 6.2.1 Interdisciplinarity and Autonomy; 6.3 Unsustainable Consumption and Climate: The Human Dimensions of Change; 6.3.1 Sustainable Consumption As a Pillar of Effective Disaster Risk Management; 6.3.2 The Normative Semantics of Sustainable Development in Brazil; 6.3.3 Energy Efficiency and Consumption: Brazilian Perspectives in a Climate Adaptation Scenario
Note 6.3.4 The Role of Sustainable Behaviour in the Process of Climate Risk Management
Summary This book provides a broad understanding of whether law plays a role in influencing patterns of sustainable consumption and, if so, how. Bringing together legal scholars from the Global South and the Global North, it examines these questions in the context of national, transnational and international law, within single and plural legal systems, and across a range of sector-specific issue areas. The chapters identify how traditional legal disciplines (e.g. constitutional law, consumer law, public procurement, international public law), sector-related regulation (e.g. energy, water, waste), and legal rules in specific areas (e.g. eco-labelling and packing) engage with the concept of sustainable consumption. A number of the contributions describe this relationship by isolating a national legal system, while others approach it from the vantage point of legal pluralism, exploring the conflicts and convergences of rules between multiple international treaties (or guidelines) and those between the rules of international and transnational law (or both) vis--vis national legal systems. While sustainable consumption is recognised as an important field of interdisciplinary research linking virtually all social science disciplines, legal scholarship, in contrast, has neglected the importance of the field of sustainable consumption to the law. This book fills the gap.
Note Online resource; title from PDF title page (SpringerLink, viewed October 31, 2019).
ISBN 9783030169855
3030169855
ISBN/ISSN 10.1007/978-3-030-16
OCLC # 1125112106
Additional Format Print version: Amaral Junior, Alberto do Sustainable Consumption : The Right to a Healthy Environment Cham : Springer,c2020 9783030169848.


If you experience difficulty accessing or navigating this content, please contact the OPAL Support Team