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LEADER 00000cam  2200541Li 4500 
001    44965587 
003    OCoLC 
005    20161209095512.9 
006    m     o  d         
007    cr cn||||||||| 
008    000807s1992    iau     ob    000 0 eng d 
020    1587292114|q(electronic bk.) 
020    9781587292118|q(electronic bk.) 
035    (OCoLC)44965587 
040    N$T|beng|epn|erda|cN$T|dOCL|dOCLCQ|dYDXCP|dOCLCQ|dOCLCO
       |dOCLCQ|dZCU|dOCLCF|dOCLCQ|dNLGGC|dOCLCO|dOCLCQ|dOCLCO
       |dOCLCQ 
043    a-ir--- 
049    MAIN 
050  4 TX725.I7|bK48 1992eb 
072  7 CKB|x090000|2bisacsh 
082 04 641.5955|220 
245 04 The Khwan Niamut, or, Nawab's domestic cookery /|cedited 
       by David E. Schoonover. 
264  1 Iowa City, IA :|bUniversity of Iowa Press,|c[1992] 
264  4 |c©1992 
300    1 online resource (162 pages). 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
340    |gpolychrome|2rdacc|0http://rdaregistry.info/termList/
       RDAColourContent/1003 
347    text file|2rdaft|0http://rdaregistry.info/termList/
       fileType/1002 
490 1  The Iowa Szathamáry culinary arts series 
504    Includes bibliographical references. 
588 0  Print version record. 
650  0 Cooking, Iranian.|0http://id.loc.gov/authorities/subjects/
       sh85031839 
650  0 Cooking|0http://id.loc.gov/authorities/subjects/
       sh2010008400|zIran|0http://id.loc.gov/authorities/names/
       n79039880|xHistory.|0http://id.loc.gov/authorities/
       subjects/sh99005024 
650  0 Home economics|0http://id.loc.gov/authorities/subjects/
       sh85061673|zIran|0http://id.loc.gov/authorities/names/
       n79039880|xHistory.|0http://id.loc.gov/authorities/
       subjects/sh99005024 
655  4 Electronic books. 
655  7 History.|2fast|0http://id.worldcat.org/fast/1411628 
700 1  Schoonover, David E.|0http://id.loc.gov/authorities/names/
       n91108260 
740 0  Nawab's domestic cookery. 
776 08 |iPrint version:|tKhwan Niamut, or, Nawab's domestic 
       cookery.|dIowa City, IA : University of Iowa Press, ©1992
       |z0877453942|w(DLC)   92030763|w(OCoLC)26401351 
830  0 Iowa Szathamáry culinary arts series. 
956 40 |uhttp://proxy.opal-libraries.org/login?url=http://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=22140|zView online 
990    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America|c2016-12-09|yMaster record 
       encoding level change 
990    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America|c2016-04-08|yMaster record 
       variable field(s) change: 245 

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