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LEADER 00000cam 2200625Ii 4500
001 813296756
003 OCoLC
005 20181101050759.8
006 m o d
007 cr cnu---unuuu
008 121018s2012 gw a ob 001 0 eng d
019 815474585|a823384910|a990577732
020 9783642318870|q(electronic bk.)
020 3642318878|q(electronic bk.)
020 364231886X
020 9783642318863
020 |z9783642318863
024 7 10.1007/978-3-642-31887-0|2doi
035 (OCoLC)813296756|z(OCoLC)815474585|z(OCoLC)823384910
|z(OCoLC)990577732
040 GW5XE|beng|epn|erda|cGW5XE|dUKMGB|dZMC|dYDXCP|dCOO|dOCLCQ
|dOHS|dN$T|dGZM|dIDEBK|dNUI|dOCLCF|dOCLCQ|dNLGGC|dDEBSZ
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049 MAIN
050 4 QP702.X89|bD99 2012
060 4 WA 712
072 7 TEC|x009010|2bisacsh
072 7 PSG|2bicssc
082 04 661/.82|223
245 00 D-Xylitol :|bfermentative production, application and
commercialization /|cSilvio Silverio da Silva, Anuj Kumar
Chandel, editors.
264 1 Berlin ;|aNew York :|bSpringer,|c2012.
300 1 online resource (xv, 345 pages) :|billustrations (some
color)
336 text|btxt|2rdacontent
337 computer|bc|2rdamedia
338 online resource|bcr|2rdacarrier
340 |gpolychrome|2rdacc|0http://rdaregistry.info/termList/
RDAColourContent/1003
347 text file|2rdaft|0http://rdaregistry.info/termList/
fileType/1002
504 Includes bibliographical references and index.
505 00 |gpt. 1.|tBiomass hydrolysis for xylose recovery and
detoxification.|tDeconstruction of the hemicellulose
fraction from lignocellulosic materials into simple sugars
/|rFrancisco M. Girio, Florbela Carvalheiro, Luis C.
Duarte and Rafa Bogel-ukasik --|tDilute acid hydrolysis of
agro-residues for the depolymerization of hemicellulose:
state-of-the-art /|rAnuj K. Chandel, Felipe A.F. Antunes,
Priscila Vaz de Arruda, Thais S.S. Milessi and Silvio S.
da Silva, et al. --|tDetoxification strategies applied to
lignocellulosic hydrolysates for improved xylitol
production /|rTandiwe P. Mpabanga, Anuj K. Chandel, Silvio
Silverio da Silva and Om V. Singh.
505 00 |gpt. 3.|tRecovery of xylitol and analytical methods for
xylitol.|tAn assessment on xylitol recovery methods /
|rBahar Aliakbarian, Danilo de Faveri, Patrizia Perego and
Attilio Converti --|tCurrent analytical methods for
qualitative and quantitative measurement of d-Xylitol /
|rZhongqi Jiang, Samuel Amartey, Zi-Hua Jiang and Wensheng
Qin.
505 00 |gpt. 4.|tCommercial status of xylitol production.|tKey
drivers influencing the large scale production of xylitol
/|rZhang Hou-Rui --|tOverview on commercial production of
xylitol, economic analysis and market trends /|rSreenivas
Rao Ravella, Joe Gallagher, Steve Fish and Reddy Shetty
Prakasham.
505 00 |gpt. 2.|tMicroorganisms, strain improvement, fermentation
and biochemical methods for xylitol production.|tMolecular
mechanism of d-Xylitol production in yeasts: focus on
molecular transportation, catabolic sensing and stress
response /|rJyosthna Khanna Goli, Smita Hasini Panda and
Venkateswar Rao Linga --|tMicroorganisms for xylitol
production: focus on strain improvement /|rMiho Sasaki,
Masayuki Inui and Hideaki Yukawa --|tStatistical
approaches for the optimization of parameters for
biotechnological production of xylitol /|rRita de Cassia
Lacerda Brambilla Rodrigues, Eliana Vieira Canettieri,
Ernesto Acosta Martinez, Larissa Canilha and Ana Irene
Napolez Solenzal, et al. --|tFermentation strategies
explored for xylitol production /|rJose Manuel Salgado,
Attilio Converti and Jose Manuel Dominguez --|tEnzymatic
production of xylitol: current status and future
perspectives /|rRicardo de Freitas Branco, Anuj K. Chandel
and Silvio Silverio da Silva --|tBioenergetic aspects of
xylitol production from lignocellulosic materials /
|rAttilio Converti, Patrizia Perego, Jose Manuel Dominguez
Gonzalez, Janaina Teles de Faria and Fabio Coelho Sampaio.
505 00 |gpt. 5.|tApplications of xylitol.|tApplication of xylitol
in food formulations and benefits for health /|rSolange
Ines Mussatto --|tMedical applications of xylitol: an
appraisal /|rAnnelisa Farah da Silva, Aline Siqueira
Ferreira, Silvio Silverio da Silva and Nadia Rezende
Barbosa Raposo.
520 Commercially, D-xylitol is produced by chemical reactions
that are tailored to the requirements of various sectors.
However, due to the rising interest in sustainable
development and ecologically benign practices, microbial
transformation processes are generally preferred over the
conventional chemical conversion process. The former have
multiple advantages, including less chemical load on the
environment, higher efficiency, and the ability to dilute
multiple downstream transformation attempts while
maintaining product yield and recovery. This book aims to
disseminate the most current advances in the
biotechnological production of D-xylitol and its
applications in medical and health care. It is a unique
collection of 15 book chapters split into 5 sections and
written by experts in their respective fields, who present
critical insights into several topics, review current
research, and discuss future progress in this area. This
book also provides essential information on hemicellulose
hydrolysis to recover D-xylose, detoxification of
hemicellulose hydrolysates, and improved fermentation
methods for increased D-xylitol production. The highlights
of strain improvement to increase the D-xylitol titers and
downstream recovery of D-xylitol are also discussed in
several sections. The current applications of D-xylitol in
medical and health care have been used to justify the cost
incurred for setting up the demonstration plant for D-
xylitol production in the market. Apart from researchers
and post-graduate students in the field of microbial
biotechnology, this book will assist those in the business
community who deal with the economic analysis of bio-based
products and their marketing.
546 English.
650 0 Xylitol.|0http://id.loc.gov/authorities/subjects/
sh85148854
650 2 Xylitol.|0https://id.nlm.nih.gov/mesh/D014993
653 4 Life sciences.
653 4 Microbiology.
655 4 Electronic books.
700 1 Silva, Silvio Silvério da.|0http://id.loc.gov/authorities/
names/n2013050068
700 1 Chandel, Anuj Kumar.|0http://id.loc.gov/authorities/names/
n2013050070
776 08 |iPrint version:|tD-xylitol.|dSpringer Verlag 2012
|z9783642318863|w(OCoLC)796763329
990 SpringerLink|bSpringer English/International eBooks 2012 -
Full Set|c2018-10-31|yNew collection
springerlink.ebooks2012|5OH1
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