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EBOOK
Title Bacteriophages in dairy processing / Andrea del Lujan Quiberoni and Jorge Alberto Reinheimer, editors.
Imprint New York : Nova Science Publishers, Inc., [2012]

Series Advances in food safety and food microbiology
Advances in food safety and food microbiology.
Subject Bacteriophages.
Dairy microbiology.
Bacteriophages.
Dairy Products -- microbiology.
Dairying.
Alt Name Lujan Quiberoni, Andrea del,
Reinheimer, Jorge Alberto,
Description 1 online resource.
Bibliography Note Includes bibliographical references and index.
Contents Phages of lactic acid bacteria : discovery and classification / Hans Wolfgang Ackermann -- Bacteriophage adaptation, with particular attention to issues of phage host range / Benjamin K. Chan and Stephen T. Abedon -- Bacteriophages in dairy plants / Viviana Suarez, Jorge Reinheimer, and Andrea Quiberoni -- Ecological aspects of phage contamination in natural whey and milk starters / Domenico Carminati, Miriam Zago, and Giorgio Giraffa -- Infective cycle of dairy bacteriophages / Daniela Guglielmotti, Diego Mercanti, and Mariangeles Briggiler Marco -- Lysogeny in probiotic lactobacilli / Maria Lujan Capra and Diego Mercanti -- Phage resistance in lactic acid bacteria / Genevieve Rousseau, Helene Deveau and Sylvain Moineau -- Biocides for dairy bacteriophage inactivation / Viviana Suarez and Daniela Guglielmotti -- Thermal resistance of bacteriophages in the dairy industry / Zeynep Atamer ... [and others] -- Non-thermal technologies : pulsed electric field, high hydrostatic pressure and high pressure homogenization. Application on virus inactivation / Maria Lujan Capra ... [and others] -- Detection and quantification of dairy bacteriophages / Ana Binetti -- Plasmid transduction and site-specific systems derived from lactic acid bacteria phages / Maria J. Olaya Passarell ... [and others] -- Bacteriophages as biocontrol agents in dairy processing / Pilar Garcia ... [and others].
Note English.
ISBN 9781622570904 (ebook)
1622570901
9781613245170
1613245173
OCLC # 831625600
Additional Format Print version: Bacteriophages in dairy processing Hauppauge, N.Y. : Nova Science Publishers, Inc., c2012. 9781613245170 (hardcover) (DLC) 2011013651



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